Horseradish Layered Sirloin Roasting Joint (1kg)

Enjoy a premium roasting experience with our Horseradish Layered Sirloin Roasting Joint. This expertly prepared 1kg sirloin is layered with a rich horseradish crust, enhancing the deep, natural flavours of the beef with a subtle kick of heat.

Premium Sirloin Cut – Tender, juicy, and full of flavour
Horseradish Infused – Adds a bold depth to every bite
Perfect for Roasting – Ideal for Sunday lunches and special occasions

Cooking Instructions: Roast at 180°C for approximately 50 minutes (medium-rare) or to your preferred doneness. Allow to rest for 15 minutes before carving for the best results.

Order now and bring bold flavours to your next roast.

We deliver our meat fresh in high performance, thermal insulated packages which are designed specifically for deliveries of fresh food. The packaging has been rigorously tested and proven to keep produce within the temperature ranges required by the Food Standards Agency.