”CHIMICHURRI” Seasoned New York Strip 15oz
Original price was: £22.99.£12.99Current price is: £12.99.
Out of stock
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Description
Chimichurri is a traditional Argentinean condiment made from a blend of fresh herbs, garlic, vinegar, and oil. It is typically served with grilled meats but can also be used as a marinade or sauce for various dishes. Here is a basic recipe for chimichurri
Also known as Kansas City Strip Steak. Cut from the sirloin but in a very large size.
Sourced from grass-fed cattle from British and Irish farms, from native breeds including Aberdeen Angus, Hereford and more. We specially select the beef based on the excellent quality and marbling, and then expertly dry-age it for 32 days on the bone in a specially built dry-ageing chamber.
The process of dry-ageing not only enhances the flavour of already fantastic beef, but the enzymes in the beef start actively breaking down the connective tissue in the muscle, resulting in an extra tender, extra tasty steak.
Sirloin steak has little fat, but there’s just enough to baste the meat when cooked to create a delicious, buttery texture that melts in the mouth.
Each steak is handpicked, cut and prepared to order by our expert team of butchers.
All premium dry-aged sirloin steaks are delivered fresh to addresses nationwide.
Delivery
We deliver our meat fresh in high performance, thermal insulated packages which are designed specifically for deliveries of fresh food. The packaging has been rigorously tested and proven to keep produce within the temperature ranges required by the Food Standards Agency.
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