2kg+ Norfolk Pork Loin Roast Stuffed with Apple & Pork Sausage Meat

Crafted for hearty family feasts, this premium Norfolk pork loin is generously stuffed with our handcrafted blend of succulent pork sausage meat and sweet British apples. Expertly rolled and prepared by our butchers, this roast offers a perfect balance of rich, savoury flavour and natural sweetness.

Roast to perfection for tender, juicy slices and crisp, golden crackling. Whether it’s a Sunday dinner or a special occasion centrepiece, this joint delivers rustic comfort and artisan quality in every bite.

Weight: Minimum 2kg
Serves: 6–8
Butcher’s Tip: Roast at 180°C for approx. 25 minutes per 500g plus 20 minutes. Rest well before carving.

We deliver our meat fresh in high performance, thermal insulated packages which are designed specifically for deliveries of fresh food. The packaging has been rigorously tested and proven to keep produce within the temperature ranges required by the Food Standards Agency.