28 Day Dry-Aged Dedham Vale T-Bone Steak 14oz-16oz / 397g-454g
Now £13.49
In stock
Delivered fresh to your door Description
Our premium T-bone steaks are sourced from grass-fed, Hereford cattle from British and Irish farms. We specially select the beef based on the excellent quality and marbling, and then expertly dry-age the beef for 28 days on the bone in a specially built dry-ageing chamber.
Featuring buttery-soft fillet steak on one side of the bone and rich, flavoursome sirloin steak on the other – enjoy the very best of two amazing steaks in one meal.
It really is a top-quality taste sensation you won’t want to miss!
All Dry-Aged Hereford T-bone steaks are delivered fresh to addresses nationwide.
Delivery
We deliver our meat fresh in high performance, thermal insulated packages which are designed specifically for deliveries of fresh food. The packaging has been rigorously tested and proven to keep produce within the temperature ranges required by the Food Standards Agency.
