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Skin on, boneless Wild Alaskan Salmon. This is a fantastic product full of flavour and very tender. A Stilton Butchers recommended buy.
Harvested by nets (drift and set gillnets, purse seine), trolling and fish wheels. Well-managed and sustainable.
MSC-certified
This product comes from a fishery which meets the Marine stewardship council's environmental standard for a well-managed and sustainable fishery.
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Remove from packaging. For best results allow to thaw in a refrigerator. Brush with Olive Oil on both sides and gently pan fry on a medium heat turning frequently until fully cooked throughout. Alternatively steam cook, oven cook, griddle or barbeque.