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Tantalising beef shin from Stilton Butchers. This beefy cut is a great choice for all beef stews and casseroles. Beef shin is and old fashioned dish delivering tons of flavour and a superb texture after several hours' slow cooking. Succulent beef shin from a top online butcher.
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Casserole ,Stew, Pot roast, Oven temp: Gas 3, 170°C, 325°F - 2-3 hours
Braising, Oven temp: Gas 3, 170°C, 325°F - 1½-2½ hours