Premium Rolled Sirloin Roast

Stilton Butchers premium sirloin joint locally produced, marbled for great flavour and tenderness and all excess fat trimmed away. We use the finest beef sirloin, handpicked by our butchers ensuring you get the best sirloin eye and fat content. If you are looking for quality sirloin and outstanding taste you have come to right place. Invite family or friends round and impress with this succulent sirloin roasting joint. Enjoy.

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Preheat conventional oven to 250ºC/475ºF/Gas 9, Sear meat for 15 minutes in oven, Reduce oven temperature and add cooking time below.

Meat	After searing reduce oven temperature to	Roasting time per 450g (lb) in minutes	Stilton Butchers recommended internal temperature of meat
Beef (Rare)	190ºC/375ºF/Gas 5	10 - 12	45 - 47ºC/113 - 117ºF
Beef(Medium)	190ºC/375ºF/Gas 5	14 - 16	55 - 60ºC/131 - 140ºF
Beef (Well done)	190ºC/375ºF/Gas 5	20 - 22	65 - 70ºC/149 - 158ºF