Fantastic recipe for boneless rib beef or boneless ribeye. What better way to eat this fantastic beef than using one of stilton butchers great reipes.
When it comes to storing food, the key point to remember is to keep raw meat away from other food. All food, particularly raw and cooked meat, should be wrapped and placed in a dish or a sealed container before being chilled.
| Top Shelf Vegatable and salad (salad crispers at the bottom of the fridge are commonly used but salad should ideally be stored above any raw meat). |
Bottom Shelf Raw meat Very Bottom Shelf |
| Middle Shelf Cooked Meat and meat products, such as cured meat. |
In the Door Condiments and preserves (where the temperatures fluctuates the most). |
Fantastic recipe for boneless rib beef or boneless ribeye. What better way to eat this fantastic beef than using one of stilton butchers great reipes.
Join our ever expanding list
Become a fan on Facebook and stay in the know.
Keep up to date on our blog and new recipes.
Click here to view contact info or send us an email.
Shop online with Stilton Butchers in confidence.
Read our Privacy Policy
Copyright © 2012 Stilton Catering.
Website design by Affinity
