Diced Lamb Shoulder

Our diced lamb shoulder is best cooked long and slow for meat that's super soft, richly flavoured and which will melt in your mouth. Diced for maximum convenience so it's ready to use straightaway, it's perfect for traditional hot pots or casseroles to warm up cold winter days. Freshly trimmed and prepared to order, we source our lamb from the UK, Ireland or Australia depending on season to ensure your meat is always deliciously tender and full of flavour. 

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